Just a quick entry while eating lunch. I’ve been really trying to work on eating better for the past few weeks – less junk fat food and smaller portions. So far, it’s going pretty well, though not exceptionally (I’ll probably never follow through with a diet as well as I did in 2003 in DC). Today for lunch, I had a wrap with ham/lettuce/sprouts/mustard, a banana and a pudding snack pack. Not bad, though just not as tasty as I wanted. I want a burger or something. haha.

I’ve been getting better about working out, particularly on days when I work at home. I’m at steelray’s offices today, so no working out during lunch. I didn’t work out yesterday either, so I’ll have to do something when I get home tonight. Katy is home late and we have leftovers from Tuesday, so I’ve got plenty of time to hit the gym or go for a bike ride.

Also, an update on the anniversary. Last night’s dinner was awesome. I’ve slowly been enjoying steak that is less done lately. I grilled the steak (Ribeye) and went retardo mode and didn’t use the meat thermometer (seems less useful when flipping, I need an instant-read digital guy instead for that situation), and it came out more like medium-rare than medium. However, it was really damn good. It was a bit too fatty of a cut, but the meat was tender as hell and the creamy horseradish sauce was awesome. Also, I made the best batch of garlic mashed potatoes ever (not too garlicky, not too buttery, just damn good) and had some steamed broccoli to accompany. Picked up a bottle of Cotes du Rhone French goodness that went perfectly with the meal. Katy and I were the bad kids and finished off a pack of smokey treats that I bought to celebrate my birthday. mmmm, smokey treats. It was a great night, ending with about an hour of good times under the sheets. ;)